Making gingerbread men has become a bit of a Christmas tradition for me, and each year I like to change it up a bit, this time I've ditched the gluten (for the coeliac and gluten intolerant folks) by substituting regular flour for teff flour, a gluten free grain originating from Africa. These guys are also low in sugar (refined sugar free), vegan (and therefore dairy free), and totally tasty!
Read MoreThe Wholesome Life eBook by Elsa's Wholesome Life is finally available!
It contains 64 plant-based wholesome recipes for anyone to enjoy. Breakfasts, drinks, snacks, basics, lunches, dinners, treats, + lots of tips, information and inspiration!
Read on to find out more, and to purchase yourself a copy.
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